Our Menu
DrinkFoodHappy HourSaturday & Sunday Brunch 11am-2pmLunch SpecialsTaco TuesdayKid'sCulinary Appreciation
Seasonal Cocktails
Honeydew Blues
$14.00
cuervo tradicional plata, elderflower liqueur, fresh honeydew juice, yuzu, blue curacao
In the Fig of Thyme
$12.00
campo bravo reposado, aperol, fruitful fig liqueur, thyme turbinado simple, bitters
Razz Smoke Show
$11.00
400 Conejos Mezcal, Fruitful raspberry liqueur, muddled raspberries, lime, pineapple, agave
Shiso Pretty
$12.00
campo bravo reposado, yuzu, shiso-lemongrass simple
The Grape Escape
$12.00
uruapan mexican agricol "rum", green grapes, lime juice, lemongrass simple, mint
Signature Cocktails
Beet Buck
$13.00
cuervo tradicional plata, fresh beet-apple-ginger juice, ginger beer
Carrot Marg
$13.00
campo bravo reposado, gran gala, fresh carrot juice, oj, lime
Desert Blossom Paloma
$13.00
sotol ono, fresh grapefruit juice, lime, wild child simple, jarritos grapefruit
Diamante' Verdita
$12.00
maestro dobel diamonte, pineapple, lime, jalapeño, cilantro, mint, agave
Jala-Piña Marg
$12.00
house infused tequila & don q coconut rum, pineapple, lime, jalapeño
Classic Marg
$10.00/+
cuervo tradicional plata, triple sec, llime, agave | strawberry or mango + $1
Cadillac Marg
$14.00
maestro dobel diamonte, triple sec, gran gala, lime agave
Skinny Marg
$12.00
maestro dobel diamonte, triple sec, lime
Zero Proof
non-alcoholic beverages
Classic Fauxrita
$10.00
seedlip grove 42, lime, orange, agave | Strawberry or Mango + $1
Berry Smash
$8.00
seasonal berry, mint, lime, seltzer
Cucumber Mint Cooler
$8.00
fresh cucumber, mint, lime, seltzer
N/A Mojito
$8.00
Strawberry or Mango | Add Rum +$4
Horchata
$6.00
house-made with coconut milk
Gruvi Sangria
$7.00
8.4 oz can
Gruvi Dry Secco
$7.00
10 oz bottle
Best Day Electro-Lime Cerca De Cerveza
$6.00
12 oz can
Gruvi Hazy IPA
$6.00
12 oz can
Tequila & Mezcal
BLANCO:
123 Organic Uno
$12.00
21 Seeds Cucumber Jalapeno
$10.00
Casamigos
$10.00
Don Julio
$12.00
Dulce Vida
$9.00
Dulce Vida Jalapeno Pineapple
$8.00
Espolon
$9.00
Gran Centenario
$9.00
Jose Cuervo Tradicional
$9.00
LALO
$12.00
Maestro Dobel Humito Smoked Silver
$10.00
Siete Leguas
$12.00
Volcon
$12.00
REPOSADO:
123 Organic Dos
$14.00
Casamigos
$12.00
Clase Azul
$28.00
Don Julio
$14.00
Dulce Vida
$10.00
Gran Centenario
$10.00
ANEJO:
123 Organic Tres
$16.00
Don Julio
$16.00
Gran Centenario
$11.00
Maestro Dobel
$12.00
CRISTALINO:
Don Julio 70 Anejo
$18.00
Maestro Dobel Diamante Reposado
$10.00
Maestro Dobel 50 Extra Anejo
$30.00
Volcon
$14.00
MEZCAL:
400 Conejos Joven
$9.00
Del Maguey Vida Classico
$10.00
Dos Hombres Espadin
$15.00
Los Nahuales Mezcal Reposado
$15.00
Mezcal Union
$9.00
OTHER AGAVES:
Sotol ONÓ
$10.00
Draft
Modelo Lager
$6.00
Dos Equis Amber
$6.00
Denver Beer Co Juicy Freak IPA
$7.00
Bottles and Cans
Pacifico
$6.00
Best Day Electro-Lime Cerca De Cerveza
$6.00
non-alcoholic
Gruvi Juicy IPA
$6.00
non-alcoholic
Topo Chico Hard Seltzer
$8.00
strawberry guava
Wines
Pine Ridge Chenin Blanc
$9.00/Glass
Secret De Grand Bateau Bordeaux
$10.00/Glass
$38.00/Bottle
Soft Drinks
Jarritos Grapefruit Soda
$4.50
12 oz bottle
Mexican Coke
$5.00
12 oz bottle
Topo Chico Seltzer
$4.00
non-alcoholic
Fountain Soda
$3.00
Coke | Diet Coke | Dr Pepper | Ginger Ale | Sprite
Iced Tea
$3.00
Teakoe Black Tea
Lemonade
$3.00
Coffee
$4.00
Featured Cocktail
The Pink Flamingo
$12.00
blanco tequila, triple sec, raspberry liqueur, grapefruit juice, lime juice, sprite
*Consumer Advisory: These items might be served raw, undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats such as beef, pork, poultry, shellfish, eggs, or lamb may be hazardous to your health and can increase your risk of foodborne illness.
Salsas
Fire Roasted Tomato | Tomatillo-Avocado | Pineapple-Habanero | Chile de Arbol
Choose One
$2.50
Choose Two
$5.00
Choose Three
$7.00
Choose Four
$9.00
Share
Ahi Poke Nachos*
$15.00
wonton chips, jalapeño, pineapple, avocado, sesame seeds, pickled red onion, cucumber, scallion, chipotle aioli
Carne Asada Yuca Fries*
$14.00
angus steak, asadero, pico de gallo, jalapeño -cilantro aioli, scallion, pickled red onion
Shrimp Ceviche*
$13.50
pico de gallo, jalapeño, cucumber, pineapple, avocado, tajin
Queso Fundido
$11.00
rajas or chorizo
Guac
$10.00
pico de gallo, cilantro
More Than Tacos
Elote Salad
$10.00
romaine, calabacitas, cucumber, bell pepper, corn, pickled carrot, cotija, sriracha ranch | Add Avocado +$2
Rice Bowl
$12.00
house-made vegan kimchi, calabacitas, bell pepper, scallion, sesame seeds, jalapeño aioli, avocado
Knife & Fork Burrito
$12.00
rice, black beans, asadero, fajita veg, smothered in vegan red & green chile sauce, topped with lettuce, pico de gallo, crema | Add Guac $2
Cheese Quesadilla
$9.00
asadero, cotija cheese, crema, cilantro
Enchilada
$12.00
asadero, guajillo sauce, pickled red onion, cabbage slaw, crema, avocado
Add + $4
Bulgogi (Korean BBQ) | Carnitas | Chicken Tinga | Crispy Chicken | Crispy Tofu
Add + $5
KFT (Korean Fried Tofu) | Mahi | Pork Pastor | Shrimp
Add + $6
Ahi* | Angus Steak* | Birria | Bison Skirt Steak*
Tacos
Ahi*
$6.50
blackened seasoning, lettuce, soy-sesame dressing, wasabi aioli, sesame seeds
Bison Skirt Steak*
$6.50
chimichurri, asadero, cilantro, avocado, tamari-lime onion
Buffalo Chicken
$5.50
crispy chicken, cotija, ranch, habanero-buffalo sauce, cabbage-carrot slaw, scallion
Bulgogi (Korean BBQ)
$4.75
ground beef, tamari, garlic, calabacitas, kimchi, scallion
Chicken Tinga
$4.75
onion, cilantro, crema, cotija
Chicken & Waffle
$5.50
buttermilk brine, waffle batter, crispy bacon, scallion, chile-maple butter sauce
Coconut Shrimp
$6.25
coconut-panko fried shrimp, sweet chili sauce, cilantro, cabbage-carrot slaw, charred pineapple, toasted coconut flakes
Fish
$6.25
fried mahi mahi, chipotle aioli, cabbage-carrot slaw, cilantro
Korean Fried Tofu
$5.00
gochujang, asian slaw, tamari-lime onion, scallion, sesame seeds
Pork Carnitas
$4.75
morita sauce, pickled red onion, cilantro
Pork Pastor
$5.50
pineapple-habanero salsa, cilantro, charred pineapple, pickled red onion
Rajas Con Queso
$4.50
poblano, jalapeño, onion, tomato, calabacitas, corn, asadero, avocado, cilantro
Shrimp Esquite
$6.25
masa fried shrimp, fried cotija, corn, pickled red onion, chipotle aioli, guajillo oil, tajin, cilantro
Steak*
$6.00
asadero, pico de gallo, cilantro
Quesabirria Plate
$14.00
two quesabirria tacos, consomé, lime. served with black beans and rice
Sweets
Churro Waffle Sundae
$12.00
cinnamon-sugar churro, waffle, vanilla ice cream, cinnamon toast crunch crumble, fresh berries, chile-maple butter sauce, whipped cream
" Fried" Ice Cream
$8.00
vanilla ice cream, coconut- walnut- cinnamon toast crunch crust, fresh pineapple, coconut leche sauce
Churro
$7.00
dark chocolate dipping sauce
All Day Monday | Tuesday - Friday 3pm - 6pm
HH Drink
Classic Marg
$7.00
make it skinny + $1 | add gran gala float + $2 | add strawberry or mango + $1
Wells
$6.00
cuvero tradicional plata | family jones vodka | family jones gin | don q rum | four roses bourbon
Wine
$6.00
altos malbec | pine ridge chenin blanc blend
Draft Beers
$5.00
$1 Off
High Noon Vodka Iced Tea
$4.00
HH Food
Bulgogi Nachos
$10.00
korean ground beef, asadero, jalapeño-cilantro aioli, calabacitas, kimchi, scallion
Queso Fundido
$6.00
add rajas or chorizo + $2
Bulgogi Taco
$3.50
korean bbq ground beef, tamari, garlic, calabacitas, kimchi, scallion
Chicken Tinga Taco
$3.50
onion, cilantro, crema, cotija
Pork Carnitas Taco
$3.50
morita sauce, pickled red onion, cilantro
Korean Fried Tofu Taco
$3.50
gochujang, asian slaw, tamari-lime onion, scallion, sesame seeds
Rajas Con Queso Taco
$3.50
poblano, jalapeño, onion, tomato, calabacitas, corn, asadero, avocado, cilantro
*Consumer Advisory: These items might be served raw, undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats such as beef, pork, poultry, shellfish, eggs, or lamb may be hazardous to your health and can increase your risk of foodborne illness.
Brunch Drinks
Orange Creamsicle Mimosa
$8.00
vanilla vodka, orange juice, cream, sparkling wine
Mimosa
$6.00
Grapefruit | Orange | Pineapple
Aperol Spritz
$9.00
aperol, sparkling wine, seltzer
Bloody Maria/Mary
$8.00
tequila or vodka, house-made vegan bloody mary mix
Carajillo
$10.00
iced coffee, licor 43 | Add Horchata + $1
Michelada
$8.00
modelo lager, clamato (contains shellfish), tajin, lime
Tequila Sunset
$9.00
cuervo tradicional, orange juice, lemon, seasonal berry simple syrup
Juice
$4.00
Orange | Grapefruit | Pineapple
Coffee
$3.50
Horchata
$5.00
house-made with coconut milk
Salsas
Fire Roasted Tomato | Tomatillo-Avocado | Pineapple-Habanero | Chile de Arbol
Choose One
$2.50
Choose Two
$5.00
Choose Three
$7.00
Choose Four
$9.00
Share
Ahi Poke Nacho*
$15.00
wonton chips, jalapeño, pineapple, avocado, sesame seeds, pickled red onion, cucumber, scallion, chipotle aioli
Carne Asada Yuca Fries*
$14.00
angus steak, asadero, pico de gallo, jalapeño-cilantro aioli, scallion, pickled red onion
Shrimp Ceviche*
$13.50
pico de gallo, jalapeño, cucumber, pineapple, avocado, tajin
Queso Fundido
$11.00
rajas or chorizo
Guac
$10.00
pico de gallo, cilantro
Brunch Entrees
Huevos Rancheros
$14.00
guajillo sauce, bell pepper, onion, asadero, black bean puree, avocado, scrambled egg, pico de gallo | choice of bacon or chorizo
Smothered Breakfast Burrito
$14.00
potato, bell pepper, onion, pico de gallo, scrambled egg, asadero, crema, lettuce, guac, green & red chile sauce | choice of bacon or chorizo
Chilaquiles
$13.00
guajillo sauce, scrambled egg, asadero, crema, pico, pickled red onion, guac | choice of bacon or chorizo
Churro Waffle
$8.00
whipped cream, cinnamon toast crunch crumble, fresh berries, chile-maple butter sauce
Chicken Tortilla Soup
$8.00
chicken tinga, charred corn, roasted poblano, onion, baja spiced tortilla strips, cilantro, crema
Tacos
Ahi*
$6.50
blackened seasoning, lettuce, soy-sesame dressing, wasabi aioli, sesame seeds
Bison Skirt Steak*
$6.50
chimichurri, asadero, cilantro, avocado, tamari-lime onion
Breakfast
$4.50
potato, scrambled egg, asadero, bacon, tomatillo-avocado salsa
Buffalo Chicken
$5.50
crispy chicken, cotija, ranch, habanero-buffalo sauce, cabbage-carrot slaw, scallion
Bulgogi (Korean BBQ)
$4.75
ground beef, tamari, garlic, calabacitas, kimchi, scallion
Chicken Tinga
$4.75
onion, cilantro, crema, cotija
Chicken & Waffle
$5.50
buttermilk brine, waffle batter, crispy bacon, scallion, chile-maple butter sauce | Add Egg + $2
Coconut Shrimp
$6.25
coconut-panko fried shrimp, sweet chili sauce, cilantro, cabbage-carrot slaw, charred pineapple, toasted coconut flakes
Fish
$6.25
fried mahi mahi, chipotle aioli, cabbage-carrot slaw, cilantro
Korean Fried Tofu
$5.00
gochujang, asian slaw, tamari-lime onion, scallion, sesame seeds
Pork Carnitas
$4.75
morita sauce, prickled red onion, cilantro
Pork Pastor
$5.50
pineapple-habanero salsa, cilantro, charred pineapple, pickled red onion
Rajas Con Queso
$4.50
poblano, jalapeño, onion, tomato, calabacitas, corn, asadero, avocado, cilantro
Shrimp Esquite
$6.25
masa fried shrimp, fried cotija, corn, pickled red onion, chipotle aioli, guajillo oil, tajin, cilantro
Steak
$6.00
asadero, pico de gallo, cilantro | Add Egg + $2
Quesabirria Plate
$14.00
two quesabirria tacos, consomme, lime. served with black beans and rice
Sweets
Churro Waffle Sundae
$12.00
cinnamon-sugar churro, waffle, vanilla ice cream, cinnamon toast crunch crumble, fresh berries, chile-maple butter sauce, whipped cream
"Fried" Ice Cream
$8.00
vanilla ice cream, coconut-walnut-cinnamon toast crunch crust, fresh pineapple, coconut leche sauce
Churro
$7.00
dark chocolate dipping sauce
Monday-Friday 11am-3pm
Menu
Birria Sandwich
$14.00
hoagie roll, melted asadero, consomme | choice of house-made potato chips or side salad
Bulgogi Hoagie
$13.00
korean bbq ground beef, sautéed bell peppers & onions, melted asadero, kimchi | choice of house-made potato chips or side salad
Crispy Chicken Club
$13.00
hoagie roll, bacon, asadero, lettuce, tomato, avocado, pickled red onion, jalapeño aioli | choice of house-made potato chips or side salad
Burrito
$12.00
rice, black beans, asadero, fajita veg, lettuce, pico de gallo, crema | choice of: bulgogi, carnitas, chicken tinga, crispy chicken, rajas veg mix
Burrito Bowl
$12.00
rice, black beans, asadero, fajita veg, lettuce, pico de gallo, jalapeño aioli, avocado | choice of: bulgogi, carnitas, chicken tinga, crispy chicken, rajas veg mix
3 Tacos
$12.00
served with rice and black beans | choice of: bulgogi, carnitas, chicken tinga, rajas con queso (vegetarian), korean fried tofu (vegan)
Taco Tuesday
2 x Hardshell Tacos & Classic Marg
$11.00
shredded lettuce, pico de gallo, chips & house salsa | choice of: chicken tinga, carnitas, bulgogi, rajas veg mix
all kid's meals are served with rice & black beans, fresh fruit, and a mini churro
One Taco
flour tortilla and asadero cheese
Crispy Chicken
$8.00
served with side of ranch
Grilled Steak
$8.00
served with side of crema
Corn & Zucchini
$8.00
served with side of crema
Kid's Plates
Mini Cheese Quesadilla
$8.00
served with side of crema
Crispy Chicken Bites
$8.00
served on a bed of lettuce and side of ranch
Grilled Mahi Bites
$8.00
served on a bed of lettuce and side of crema
Grilled Steak Bites
$8.00
served on a bed of lettuce and side of crema
Culinary Appreciation
Culinary Appreciation
At Barbed Wire Reef Restaurant Group, we aim to create a space that is focused on furthering mutual respect, professional and personal fulfillment. We are grateful for our teams who show up everyday to cook, serve, and be happy. We are confident our team, both culinary and service, have created a community that fosters a comfortable environment for our guests.
For a long time in our industry, a wage disparity has existed between the service and kitchen teams. As a step to minimizing the wage gap, we are adding a 4% “Culinary Appreciation Gratuity” to your bill. Cooks and dishwashers are historically non tipped employees and do not benefit from the gratuities our guests so generously add to their final check.
100% of Culinary Appreciation Gratuity will be distributed among our cooks and dishwashers. We pride ourselves on paying our teams competitive base wages, but we want to do more. Your additional contribution to support them directly is a crucial step in making a change to our industry.
We appreciate you stepping outside of the norm and supporting Barbed Wire Reef Restaurant Group and our team as we take a new approach to providing a higher livable wage to those who have shared their craft with us.
For a long time in our industry, a wage disparity has existed between the service and kitchen teams. As a step to minimizing the wage gap, we are adding a 4% “Culinary Appreciation Gratuity” to your bill. Cooks and dishwashers are historically non tipped employees and do not benefit from the gratuities our guests so generously add to their final check.
100% of Culinary Appreciation Gratuity will be distributed among our cooks and dishwashers. We pride ourselves on paying our teams competitive base wages, but we want to do more. Your additional contribution to support them directly is a crucial step in making a change to our industry.
We appreciate you stepping outside of the norm and supporting Barbed Wire Reef Restaurant Group and our team as we take a new approach to providing a higher livable wage to those who have shared their craft with us.